Vegan and Vegetarian Menu
Vegan Wrap
A flour tortilla with hummus, pico de gallo, quinoa, chopped spinach, red onions, tomatoes, and roasted red peppers. Grilled with sriracha. Served with French Fries or Kettle Chips. $9.99
Vegetarian Lettuce Wraps
Sauteed vegetables and quinoa with a sweet soy glaze and topped with almonds. Served with fresh romaine, toasted sesame dressing and sweet chili sauce. $12.00
Gnocchi
Potato pasta served in chardonnay alfredo sauce $12.99
Fried Cauliflower
Yep, you read it right, Fried Cauliflower, We are resting our rep on an oxymoronic combination of a healthy cruciferous vegetable and our unique aggregate of frying dippy sauce. $10.99
Veggie Quesadilla $10.99
Veggie Flatbread $10.99
Veggie Panini $9.99
Served with French Fries or Kettle Chips.
Roasted Cauliflower
served atop of our seasonal veggie and quinoa. $19.99
Mediterranean Salad
Spring mix and chopped romaine with 5-grain blend quinoa, fire roasted vegetables, hummus and feta cheese. $9.49
Brussel Sprout Salad
Served with parmesan peppercorn and topped with red onion, tomatoes, and candied nuts. $9.99
Met Salad
Fresh spring mix with shredded Italian parmesan cheese, onions, tomatoes, and parmesan peppercorn dressing. $6.99
The Woolsey
Created by our chef buddy up in Detroit, this is a terrific blend of kale, carrots, radicchio, brussel sprouts, napa cabbage, red cabbage, cucumber, red onion, beets, jalapeno, and goat cheese with buttermilk cusa-pear dressing. $9.49